<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:wfw="http://wellformedweb.org/CommentAPI/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	xmlns:slash="http://purl.org/rss/1.0/modules/slash/"
	>

<channel>
	<title>Plats - Restaurant Séquoias – Cuisine maison, produits locaux &amp; moments partagés</title>
	<atom:link href="https://restaurant-sequoias.fr/categorie-item/plats/feed/" rel="self" type="application/rss+xml" />
	<link>https://restaurant-sequoias.fr</link>
	<description>Restaurant à proximité de Bourgoin-Jallieu</description>
	<lastBuildDate>Tue, 16 Jun 2026 07:33:19 +0000</lastBuildDate>
	<language>fr-FR</language>
	<sy:updatePeriod>
	hourly	</sy:updatePeriod>
	<sy:updateFrequency>
	1	</sy:updateFrequency>
	<generator>https://wordpress.org/?v=7.0</generator>

<image>
	<url>https://restaurant-sequoias.fr/wp-content/uploads/2025/11/cropped-favicon-32x32.webp</url>
	<title>Plats - Restaurant Séquoias – Cuisine maison, produits locaux &amp; moments partagés</title>
	<link>https://restaurant-sequoias.fr</link>
	<width>32</width>
	<height>32</height>
</image> 
	<item>
		<title>Tartare de bœuf charolais préparé minute au couteau (180g)</title>
		<link>https://restaurant-sequoias.fr/item/tartare-de-boeuf-charolais-prepare-minute-au-couteau-180g/</link>
		
		<dc:creator><![CDATA[Tan CECEN]]></dc:creator>
		<pubDate>Thu, 14 May 2026 08:41:49 +0000</pubDate>
				<guid isPermaLink="false">https://restaurant-sequoias.fr/?post_type=item&#038;p=262</guid>

					<description><![CDATA[]]></description>
										<content:encoded><![CDATA[]]></content:encoded>
					
		
		
			</item>
		<item>
		<title>Poêlée de la mer au bisque de homard (spécialité du domaine)</title>
		<link>https://restaurant-sequoias.fr/item/poelee-de-la-mer-au-bisque-de-homard-specialite-du-domaine/</link>
		
		<dc:creator><![CDATA[Tan CECEN]]></dc:creator>
		<pubDate>Thu, 14 May 2026 08:31:26 +0000</pubDate>
				<guid isPermaLink="false">https://restaurant-sequoias.fr/?post_type=item&#038;p=261</guid>

					<description><![CDATA[]]></description>
										<content:encoded><![CDATA[]]></content:encoded>
					
		
		
			</item>
		<item>
		<title>Pêche du moment (180g)</title>
		<link>https://restaurant-sequoias.fr/item/peche-du-moment-180g/</link>
		
		<dc:creator><![CDATA[Tan CECEN]]></dc:creator>
		<pubDate>Thu, 14 May 2026 08:28:42 +0000</pubDate>
				<guid isPermaLink="false">https://restaurant-sequoias.fr/?post_type=item&#038;p=260</guid>

					<description><![CDATA[]]></description>
										<content:encoded><![CDATA[]]></content:encoded>
					
		
		
			</item>
		<item>
		<title>Souris d&#039;agneau 400g (spécialité du domaine)</title>
		<link>https://restaurant-sequoias.fr/item/souris-dagneau-400g-specialite-du-domaine/</link>
		
		<dc:creator><![CDATA[Séraphin]]></dc:creator>
		<pubDate>Thu, 27 Nov 2025 15:28:50 +0000</pubDate>
				<guid isPermaLink="false">https://restaurant.voilavoila.tv/?post_type=item&#038;p=153</guid>

					<description><![CDATA[]]></description>
										<content:encoded><![CDATA[]]></content:encoded>
					
		
		
			</item>
		<item>
		<title>Tentacules de poulpe à la méditerranéenne 180g (spécialité du domaine)</title>
		<link>https://restaurant-sequoias.fr/item/tentacules-de-poulpe-a-la-mediterraneenne-180g-specialite-du-domaine/</link>
		
		<dc:creator><![CDATA[Séraphin]]></dc:creator>
		<pubDate>Thu, 27 Nov 2025 15:28:50 +0000</pubDate>
				<guid isPermaLink="false">https://restaurant.voilavoila.tv/?post_type=item&#038;p=155</guid>

					<description><![CDATA[]]></description>
										<content:encoded><![CDATA[]]></content:encoded>
					
		
		
			</item>
		<item>
		<title>Bavette Angus, tendre et juteuse (250g)</title>
		<link>https://restaurant-sequoias.fr/item/bavette-angus-tendre-et-juteuse-250g/</link>
		
		<dc:creator><![CDATA[Séraphin]]></dc:creator>
		<pubDate>Thu, 27 Nov 2025 15:28:50 +0000</pubDate>
				<guid isPermaLink="false">https://restaurant.voilavoila.tv/?post_type=item&#038;p=156</guid>

					<description><![CDATA[]]></description>
										<content:encoded><![CDATA[]]></content:encoded>
					
		
		
			</item>
		<item>
		<title>Linguine à la truffe d’été et burrata crémeuse</title>
		<link>https://restaurant-sequoias.fr/item/linguine-a-la-truffe-dete-et-burrata-cremeuse/</link>
		
		<dc:creator><![CDATA[Séraphin]]></dc:creator>
		<pubDate>Thu, 27 Nov 2025 15:28:50 +0000</pubDate>
				<guid isPermaLink="false">https://restaurant.voilavoila.tv/?post_type=item&#038;p=157</guid>

					<description><![CDATA[]]></description>
										<content:encoded><![CDATA[]]></content:encoded>
					
		
		
			</item>
		<item>
		<title>Magret de canard du Gers (220g)</title>
		<link>https://restaurant-sequoias.fr/item/magret-de-canard-du-gers-220g/</link>
		
		<dc:creator><![CDATA[Séraphin]]></dc:creator>
		<pubDate>Thu, 27 Nov 2025 15:28:50 +0000</pubDate>
				<guid isPermaLink="false">https://restaurant.voilavoila.tv/?post_type=item&#038;p=158</guid>

					<description><![CDATA[]]></description>
										<content:encoded><![CDATA[]]></content:encoded>
					
		
		
			</item>
	</channel>
</rss>
